food safety simplified
The all-new AQUALAB 3 water activity meter
Products & Accessories
Get an overview of our latest products and enter the world of AQUALAB water activity meters and SKALA.
Honest nutrition for adventures
Food quality assurance is key. As a bar manufacturer, water activity is the primary metric we use for shelf life testing.
Ending malnutrition now
Ready-to-use food-maker Edesia pays careful attention to shelf life. Water activity measurements help.
AQUALAB CUSTOMERS
AQUALAB 4TE CERTIFICATION
Become an AQUALAB 4TE certified user by watching this 15-minute training video and passing the certification test with a score of 80% or better.
VAPOR SORPTION ANALYZER
What if you could create an isotherm in just 48 hours? The VSA does that and more.
Water activity before and after freezing
The correlation between water activity and critical safety and quality factors that existsin the unfrozen state does not exist in the frozen state.
AQUALAB 3 certification
Become an AQUALAB 3 certified user by watching this 15 minute training video and passing the certification test with a score of 80% or better.
Introduction to water activity
Water activity is directly related to the microbial susceptibility of food products and is correlated with many of the reactions that end shelf life in foods. Learn more about the science that makes water activity measurements so powerful.
AQUALAB PAWKIT Certification
Watch this video to learn how to clean your Pawkit or Lite water activity meter.
Shelf Life and Packaging
Food scientists Mary Galloway and Zachary Cartwright talk about how to get answers to your shelf life questions.
Water Activity 102:
Microbial Growth
Everyone knows water activity is related to microbial growth. But how can you use that knowledge to your advantage in formulation, specification, production, and packaging?