This quarter, we tested minimally processed foods like dried fruit and nuts and cold-pressed energy bars straight off grocery store shelves. We tested big brands alongside small niche companies.
The result? A market snapshot of 27 natural food brands. In this 20-minute webinar, Mary Galloway reviews the findings. Learn:
- moisture secrets of fresh-tasting, clean label dried fruit and nut snacks
- what some big brands do much better than small ones
- which brands have red flags for mold growth—and worse
- the surprisingly high cost of moisture inconsistency
Watch the webinar
Watch the webinar and get access to the slides.